· Fried Chicken: Crispy, golden, and seasoned to perfection – $50 (Half Pan, serves 8-12)
· Smothered Chicken: Tender chicken in rich, flavorful gravy – $55 (Half Pan, serves 8-12)
· Southern Fried Catfish: Cornmeal-battered and fried to golden perfection – $55 (Half Pan, serves 8-12)
· Shrimp & Grits: Creamy grits topped with seasoned shrimp and a savory sauce – $60 (Half Pan, serves 8-12)
· BBQ Ribs: Slow-cooked ribs with our signature BBQ sauce – $60 (Half Pan, serves 8-12)
· Fried Ribs: Tender ribs, fried until golden and seasoned with southern spices – $65 (Half Pan, serves 8-12)
· Pulled Pork: Slow-cooked, shredded pork in smoky BBQ sauce – $55 (Half Pan, serves 8-12)
· Pulled Chicken: Juicy, shredded chicken in tangy BBQ sauce – $50 (Half Pan, serves 8-12)
· Pulled Beef: Rich and tender shredded beef in savory BBQ sauce – $60 (Half Pan, serves 8-12)
· Chicken & Waffles: Golden fried chicken served with fluffy waffles and syrup – $55 (Serves 8-10)
· Southern Meatloaf: Classic meatloaf with a tangy tomato glaze – $50 (Half Pan, serves 8-12)
· Beef Brisket: Slow-smoked, tender brisket with BBQ sauce – $70 (Half Pan, serves 8-12)
· Fried Pork Chops: Crispy, juicy pork chops seasoned and fried to golden perfection – $55 (Half Pan, serves 8-12)
· Smothered Pork Chops: Pork chops cooked in a rich and savory onion gravy – $60 (Half Pan, serves 8-12)
Choose from our selection of southern-style sides to complement your meal:
· Macaroni & Cheese: Creamy, cheesy, and baked to perfection – $40 (Half Pan, serves 8-12)
· Collard Greens: Simmered with smoked meat – $40 (Half Pan, serves 8-12)
· Candied Yams: Sweet and buttery with a hint of cinnamon – $40 (Half Pan, serves 8-12)
· Southern Green Beans: Cooked with smoked bacon – $40 (Half Pan, serves 8-12)
· Black-Eyed Peas: Slow-cooked and seasoned to perfection – $40 (Half Pan, serves 8-12)
· Cornbread Dressing: Traditional southern dressing with herbs and spices – $40 (Half Pan, serves 8-12)
· Buttermilk Biscuits: Freshly baked and fluffy – $35 (Dozen)
· Hush Puppies: Crispy fried cornmeal bites – $35 (Dozen)
End your meal on a sweet note with these classic southern treats:
· Peach Cobbler: Warm and gooey with a flaky crust – $45 (Half Pan, serves 10-12)
· Banana Pudding: Creamy layers of vanilla pudding, bananas, and wafers – $45 (Half Pan, serves 10-12)
· Sweet Potato Pie: A southern classic with warm spices – $20 (Per Pie, serves 6-8)
· Pecan Pie: Rich and nutty with a sweet filling – $25 (Per Pie, serves 6-8)
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